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Clean Dessert Alert: Macaroons Bars!

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1 cup shredded unsweetened coconut

½ cup almond butter

⅓ cup raw cacao powder

2 tablespoons coconut oil, melted

2 tablespoons raw honey

1 teaspoon vanilla extract

pinch of salt

¼ cup chocolate chips (We like Enjoy Life brand.)


  1. mix all ingredients in a bowl until well combined
  2. using a 1½ tbsp cookie scoop, scoop the mixture onto a baking sheet lined with parchment paper
  3. bake at 350°F for approximately 10 minutes or until the bottom and edges of each macaroon start to turn darker in color
  4. place baking sheet over a wire rack and let macaroons cool

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